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Kosher means “proper” of “acceptable”. It describe foods that have been prepared following Jewish religious dietary laws based on the Old Testament Bible . The most common symbol is the “U”, a certification mark issued by the Orthodox Union. Not only Jews recognize kosher. It is a eating choice followed my millions for lifestyle, dietary restrictions, and health reasons. […]

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Genetically engineered (GE) foods continues to be a topic of public interest. Other names for genetically engineered foods that you may hear include “genetically modified foods” or GMO, “Biotech”, and “bioengineered” foods. The FDA uses the term genetically “engineered” to differentiate it from other methods that can also result in genetic modification such as cross-breeding and […]

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This rule establishes regulations for the safe handling and transport of human and animal food. Foods that fall under this rule include bulk foods, foods not enclosed by a container (e.g. fresh produce) and foods that require temperature control for safety. The rule only covers shipment by motor vehicle or rail. Shipments that are exclusively […]

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