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In prokaryotic cells the focus of the regulation of gene expression is almost entirely at the level of the initiation of transcription. However, in eukaryotic cells, regulation of gene expression can occur at all stages of transcription and translation, and even at protein stability. Opportunities for Gene Regulation in Gene Expression in Eukaryotes Those common […]

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Objective To determine if the type of sugar used in yeast fermentation affects fermentation rate.    Background Yeast (Saccharomyces cerevisiae) is a single-celled microorganism used in the production of bread and alcoholic beverages. It is a facultative anaerobe that ferments sugars to make carbon dioxide and ethanol. Facultative means that it can grow whether oxygen […]

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